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Welcome to Nonna Rosa Family Restaurant

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Welcome to Nonna Rosa Family Restaurant

Order Online from Nonna Rosa Family Restaurant Italian Cuisine * 169 Wheatsheaf Rd GLENROY VIC 3046 * Online Menu * Takeaway * Secure Online Payments *

Online Operating Hours

Thursday
Closed
3pm to 9:30pm
Friday
Closed
3pm to 9:30pm
Saturday
Closed
3pm to 10:30pm
Sunday
Closed
3pm to 9:30pm
Monday
Closed
3pm to 9:30pm
Tuesday
Closed
Closed
Wednesday
Closed
3pm to 9:30pm

REVIEWS

quote Just passing by Nonna and ordered Matriciana Pasta and Aussie Pizza. Tastes authentic! So flavourful and huge servings! Will visit again definitely! Fast service too
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Michael Capon

quote I had the best memories to share with ppl about this restaurant. I entered tonight to have garlic bread. The Supervisor asked me are you a student? I said yes. & Then he gave me one large Margherita pizza. As I'm Muslim. He gave me Halal cheese Pizza. He didn't let me pay for the garlic bread too. Never saw this kind of kindness may Allah bless them.. Thank you shouldn't be enough.
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Aunmita Zaman

quote Delicious food, wonderful service. We had the joy of dining at Nonna Rosa tonight where the amazing aromas met us at the door. The staff were warm and welcoming, the food hot, yummy, and plentiful. We enjoyed gnocchi, lasagne, parmigiana, and pizzas. Recommend the garlic pizza as entree but, honestly, you cannot go wrong here.
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Deae Vestra

quote Been here a few times, overall it's decent. Really rate the Nonna Rosa Special Pizza and The Chicken Parm, some of the Pasta dishes are hit or miss, the Lasagne stood out as incredibly poor, extremely salty, not enough cheese and no béchamel. The Pizza is probably one of the better options in the area.
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Andrew Mack

quote Sadly my chicken parma tasted like it came from Coles, but the Bolognese sauce smothering it was helpful for adding flavour to the fat chips (which were also rather ordinary). I prefer the home cooked style of Pane E Pizza on North Street. My partner enjoyed their risotto though and the service was very welcoming.
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Nia Everson

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